Saturday, August 7, 2010

Easy Pasta Salad

I got this recipe from my dear sister-in-law, Ginger, and it has become a party favorite!  I have made many variations of the salad but think this variation is the best below.  

1 bag of pasta ( macaroni or curly noodles)
1 large can olives
Cherry tomatoes
1 block of cheese cubed
2 bottles of Italian dressing (the secret is to use the Good Seasons packets )
Onion Powder

Chop vegetables while pasta is cooking. Rinse pasta with COLD water and mix everything together, except 1/2 bottle of dressing. Refrigerate, then add the dressing. Enjoy

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