I love these cookies because they are packed with peanut butter and oats!
1 3/4 cups white sugar
1/2 cup milk
1/2 cup butter
4 tablespoons unsweetened cocoa powder
3/4 cup crunchy peanut butter
3 cups quick-cooking oats
1 teaspoon vanilla extract
Prepare 2 cookie sheets covered in wax paper. In a medium saucepan, combine sugar, milk, butter, and cocoa. Stirring frequently, bring mixture to a boil then cook for 1 1/2 minutes. Remove from heat and immediately stir in peanut butter, oats, and vanilla. Quickly drop by spoonful onto wax paper. Let cool until hardened. Makes around 30-35 cookies.